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25.5.11

A week in lunches 5/16-5/20

  
 
Whole Wheat spaghetti with "Daiya" animals Italian salad and fruit














Hummus Whole wheat tortilla roll green peppers, carrots, Peaches
Brown Rice car, with radishes and broccoli, Tofu on romaine lettuce, grapes, and bunny pretzels
Brown rice avocado and carrot rolls, apples and grapes

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